Category Archives: Kitchen Chat

Veggie burger near miss

Things seemed to be going well, but amidst the chopping and slicing and mixing and food processing, I forgot the cashews toasting under the broiler and almost had to give up on the Cashew-Leek Veggie Burgers. Continue reading

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Goodbye Mr. Tortilla Chips

In search of something that goes “crunch” while supermarket shopping the other day, I saw a bag that stood out on chip row: Rice and Adzuki Bean Chips. Continue reading

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Re-evaluating borscht

I gotta tell ya, beets are not on the short list of my veggie faves, but when I saw the recipe “Blender Borscht” on The Splendid Table, I was intrigued. Continue reading

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